• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
24Bite® Recipes
  • All Recipes
  • 24Bite Blog
  • About Me
  • Subscribe
  • Nav Social Menu

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
menu icon
go to homepage
subscribe
search icon
Homepage link
  • All 24Bite Recipes
  • Mexican Food Recipes
  • Tamales Recipes
  • Bread Machine Recipes
  • Instant Pot Recipes
  • Subscribe for Emails
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • ×

    Home » Soup Recipes » Kielbasa Sausage Soup with Lentils Instant Pot

    Kielbasa Sausage Soup with Lentils Instant Pot

    Date: September 8, 2020 by Christian Guzman • This post may contain affiliate links. See Privacy Policy below.

    This Kielbasa Sausage Soup with Lentils is easy to make in the Instant Pot and has the perfect amount of spicy heat from Mexican chorizo. Warm and hearty, this quick and easy soup is perfect for any cold front.

    Recipe | Difference between Kielbasa and Smoked Sausage | What are Lentils?

    24bite: Kielbasa Sausage Soup with Lentils Instant Pot recipe by Christian Guzman
    Jump to Recipe Jump to Video

    Ingredients

    ingredients for sausage kielbasa soup, detailed in recipe card

    Kielbasa Sausage Rope

    I’ve used a Kielbasa sausage for this recipe. It’s that long sort of U-shaped dinner sausage you’ll find in the cold cuts section.

    While cutting this up today, my mom told me that I have loved this sausage since I was a toddler. She said I would stand next to her, waiting for her to give me a piece of the sausage as she was cutting it up. I’ve got to admit that I had a few pieces of it before putting it all in the soup today too. Still love it!

    Have a browse at all
    24Bite recipes
    to customize your own search.

    These days, though, it’s Pepper the Super Dog who stands near the kitchen island, waiting for sliced sausage handouts. Don’t tell mom!

    photo of our dog, Pepper, lying on her back with ears up
    Pepper arrived to us unexpectedly in February when she was abandoned at six weeks old. We love her and here, she’s about six months old.

    Adding Chorizo

    two tubes of Mexican pork chorizon on a white counter
    Uncooked pork chorizo can be found in the refrigerated cold cuts section with other sausage and bacon.

    If you’re unfamiliar with Mexican chorizo, it is usually available in both pork and beef varieties. It is uncooked and it needs to be fully cooked before eating.

    Chorizo can be a little spicy. I’ve used only about ⅓ of a tube in this recipe but, if you want to add more spicy heat, use more, as you like.

    What’s the difference between Kielbasa and Smoked Sausage?

    There are lots of different sausage choices at our grocer, near the bacon and breakfast sausage. It’s pre-cooked so you don’t mix it up with breakfast sausage that you find in rolls and it requires cooking.

    Kielbasa has a course texture and it’s usually heavy on the garlic. Yum! In the past, traditional Kielbasa may not have been smoked. These days, though, most all of it seems very close to the same, smoked and pre-cooked.

    They all taste the same to me and can be interchanged easily.

    Because most all of the Kielbasa and smoked sausage at big grocers is pre-cooked, you can eat it right out of the plastic, if you want. You can eat it in cold or hot dishes.

    If you happen to be lucky enough to find some homemade Kielbasa, be sure to check the label or ask the ower. Sometimes Kielbasa sausage isn’t pre-cooked and you will need to adjust your cooking plans to make sure it cooks through.

    Most sausage is made from pork, but you can also find beef varieties. Although not traditional, you’ll find that turkey smoked sausage is just as good as beef or pork. It’s a healthier alternative and we use it often.

    What are Lentils?

    24Bite: image of lentils in a bowl © yelenayemchuk via 123rf.com

    Lentils are a legume, like beans. And, like beans, they are high in fiber and protein but low in fat. They’re a wonderful supplement to your diet and I’ve read that they’re great for your heart too! You can read more about the benefits of lentils at WebMD.

    Be sure to save all the lentils recipes. They’re so good for you and you really can’t eat too much. In a pinch, it doesn’t hurt to have them by themselves with some sauce, or mix them with salsa.

    You can even eat them cold, mixed in a salad. Quinoa is more trendy, but you could substitute cold cooked lentils instead.

    plate of birria tacos with link to recipe

    What’s great about lentils is that you can use them in a soup that’s a little too thin. I know that a lot of people use instant potatoes to thicken up a soup but don’t forget lentils.

    You can add about ½ cup to a pot of soup and it will thicken up in 15-25 mintues. And think of all that added protein! Tasty, and nutritious.

    Cooking in the Instant Pot

    four step by step photos of sausage lentils soup in instant pot

    I started out by sauteing the vegetables in olive oil, right there in the Instant Pot. That’s the beauty of the Instant Pot: you can cook everything in the same pot. It’s a beautiful thing.

    It’s everything you know and love about one skillet meals, without all the fuss.

    Once everything is ready, you’ll add the remaining ingredients and pressure cook for 15 minutes and then allow it to natural release. After that, open the lid and serve immediately.

    I’ve chosen natural release to give all the flavors a chance to merge. If you can’t wait, you can do a quick release instead. Everything will be cooked by that time. Go ahead. I won’t tell.

    If you don’t have an Instant Pot, have a look at this 6-Quart Instant Pot (aff link) which we use. We’ve had it for several years and it still works great.

    24bite: Kielbasa Sausage Soup with Lentils Instant Pot recipe by Christian Guzman

    Enjoy this delicious meal in a bowl garnished with green onion and grated Parmesan. Add some sour cream and saltines. It will warm you up in no time.

    Can I cook this soup on the stove?

    Yes, you can cook this sausage and lentils soup on the stove top. Saute the vegetables and other ingredients just like you would saute everything in the recipe card.

    Once you add the stock or broth and lentils, you will bring to boil then lower the heat. Cover the pan and simmer about 15-20 minutes or so, to cook the lentils.

    How long can I refrigerate?

    As with most all dishes like this, you should eat it within 3-4 days. It’s really delicious and I don’t see that as a problem. ha!

    The soup freezes well too so you can expect it to last about 6 months in an airtight container in the freezer.

    Try More Instant Pot Recipes

    Browse all our Instant Pot Recipes or choose one of these.

    • Mexican Picadillo Instant Pot Recipe
    • Steak and Mushrooms Soup Instant Pot Recipe
    • Vegan Noodle Soup Instant Pot Recipe

    Recipe

    24Bite Logo Full Size



    Pin Recipe Now

    Instant Pot Kielbasa Sausage and Lentils Soup

    Prevent your screen from going dark
    Tap to leave a star rating
    5 from 8 votes
    Prep Time: 10 minutes
    Cook Time: 40 minutes
    Total Time: 50 minutes
    Servings: 8 servings
    Calories: 292kcal
    Author: Christian Guzman
    Save or Print
    This Kielbasa Sausage Soup with Lentils is easy to make in the Instant Pot and has the perfect amount of spicy heat from Mexican chorizo. Warm and hearty, this quick and easy soup is perfect for any cold front.

    For more information, be sure to check the recipe details in the attached 24Bite® post.

    Equipment

    • 6-quart Instant Pot Pressure Cooker

    Ingredients

    • 2 tablespoons Olive Oil
    • 1 medium Onion, chopped
    • 2 Celery Stalks, chopped
    • 2 Carrots, chopped
    • 4 Garlic Cloves, minced
    • 1 teaspoon Oregano
    • Salt and Pepper, to taste
    • 3 ounces Cacique Mexican Pork Chorizo
    • 14 ounces Kielbasa, thinly sliced
    • 32 ounces Beef Broth
    • 14.5 ounces Canned Diced Tomatoes
    • ½ cup Red Lentils

    Instructions

    • Chop and mince all vegetables as directed. Thinly slice kielbasa sausage into little circles.
    • Press the Saute button on the Instant Pot to begin cooking in saute mode. Add olive oil. Add chopped onion, celery, carrots and garlic. Add oregano, salt and pepper. I usually start off with one teaspoon of each of salt and pepper and taste it at the end. Stir frequently until onions are fragrant, about 3 minutes.
    • While still on Saute, stir in the chorizo until heated, about 1 minute. Add the Kielbasa slices and stir until heated, about 1 minute. Press the Cancel button on the Instant Pot to reset.
    • Add beef broth, tomatoes and lentils. Stir. Check the Instant Pot lid to ensure the seal is in place and nothing is blocking the vent. Place lid on top and set lever to Sealing. Press the Manual button on the Instant Pot and set to high for 9 minutes, then natural release. The entire cook time will be about 25 minutes.
    • Remove lid and serve.



    Note: If there is a video, it will not display while there is an adblocker.

    Video

    Notes

    Makes 2 quarts, or 8 one-cup servings. Garnish with chopped green onion, grated Parmesan, a spoon of sour cream and saltines, as desired.
    Nutrition Facts
    Instant Pot Kielbasa Sausage and Lentils Soup
    Amount Per Serving
    Calories 292 Calories from Fat 189
    % Daily Value*
    Fat 21g32%
    Saturated Fat 7g44%
    Sodium 1030mg45%
    Carbohydrates 14g5%
    Fiber 5g21%
    Sugar 3g3%
    Protein 14g28%
    * Percent Daily Values are based on a 2000 calorie diet.
    Course Main Course, Soup
    Cuisine American
    Keyword Intant Pot Soup Recipe, Kielbasa and Lentils Soup, kielbasa soup, Sausage and Lentils Soup, Smoked Sausage Soup
    ______________________



    Percent Daily Values are based on a 2000 calorie diet. All amounts are estimates and 24Bite® takes no responsibility for actual figures since calculations vary by packaging and supplier. Please calculate the amounts yourself based on package labeling if you have specific dietary requirements. 24Bite®, Kim Guzman or Christian Guzman shall not be liable for adverse reactions or any other outcome resulting from the use of recipes or recommendations on this website or actions you take as a result.

    © 2019-2023 Kim Guzman and Christian Guzman. All rights reserved. Subscribe to 24Bite email newsletters.



    Follow 24Bite:

    24Bite Logo

    Twitter  |  Facebook  | Pinterest


    « Old Fashioned Oatmeal Carrot Cookies
    Chewy Chocolate Cookies Ooey Ghoulie Recipe »

    Dinner Recipes, Gluten Free Recipes, Instant Pot Recipes, Pork Recipes, Soup Recipes Recipe Videos

    Reader Interactions

    Comments

    1. Carrie Robinson says

      September 08, 2020 at 2:09 pm

      5 stars
      This would be so perfect on a chilly fall day! 🙂 Yum!

      Reply
    2. Lisa | Garlic & Zest says

      September 08, 2020 at 2:10 pm

      5 stars
      I really appreciate the “in-your-face” flavors in this soup. Too many times, soup is one note and boring. Not here! Kielbasa, chorizo and lentils are flavor powerhouses! This is a dish my husband will go nuts for.

      Reply
    3. Bintu | Recipes From A Pantry says

      September 08, 2020 at 2:38 pm

      5 stars
      Such a hearty and flavourful soup! I can see this being a real winter warmer.

      Reply
    4. Sandhya Ramakrishnan says

      September 08, 2020 at 3:32 pm

      5 stars
      Soup season is almost here and love this recipe made in the Instant pot. I use my pot for almost everything and especially for soups.

      Reply
    5. Beth says

      September 08, 2020 at 3:39 pm

      5 stars
      This looks so delicious! My family is going to love this recipe!

      Reply

    Join the Conversation Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating





    Primary Sidebar

    Christian Guzman Headshot

    Welcome to 24Bite®! My name is Christian Guzman and I love to cook! I hope you will join me in the kitchen, where I teach you to make your favorite craves!

         

    For Your Best Holiday!

    • How to Make Tamale Masa Dough with Masa Harina
    • Red Tamale Sauce Authentic Recipe (+video)
    • Potatoes O’Brien Breakfast Casserole
    • Homemade Pork Tamales with Red Chili Sauce
    • Dairy Free Tres Leches Cake
    • Mexican Pink Cookies Polvorones Rosas

    Browse All 24Bite Recipes

    Mexican Food • Tamales • Enchiladas • Tacos • Pizza • Soups • Bread Machine • Pasta • Chicken • Cookies • GlutenFree • Vegan • Instant Pot • Crockpot • Vegetarian

    All Recipe Videos

    Newsletter Archives

    As Seen In

    24Bite resume websites

    Footer

    ↑ back to top

    About

    • Privacy Policy
    • Contact
    • About Me

    Newsletter

    • Sign Up!

    Recipes

    • All Recipes
    • Categories

    Follow

    • Facebook
    • Pinterest
    • Twitter

    © 2019-2023 Kim Guzman and Christian Guzman. All rights reserved.

    Disclaimer: This website makes use of sponsored and/or affiliate links. 24Bite.com is a participant in the Amazon Services LLC Associates Program and may earn from qualifying purchases. Roundups: You have permission from 24Bite to use one image and backlink for your roundups.