What is inside a tamale?

You can fill your tamales with pork in red sauce, sometimes called Chile Colorado.

Chorizo and ground beef for quicker tamales. Be sure to season the masa with red sauce!

Try cheese and jalapenos for a meatless tamale!

Make your own masa with masa harina. Season it well!

Use chicken, beef or pork, even leftovers. Everything goes. Dig in!