Baked meatballs with the added flavor of a powerful basil pesto and feta cheese.
Course: Main Course
Keyword: Ground Beef, Meatballs, Pesto
Author: Christian Guzman
1/2cupProgresso seasoned breadcrumbs
1/2tubeAmore basil pesto
cooking spraylike Pam
Preheat oven to 425°.
In large bowl, mix egg and milk with fork.
Add breadcrumbs, cheese, pesto, garlic, salt and pepper. Mix well.
Add ground beef and mix well.
Line a baking pan with foil. Add the try and spray with cooking spray.
Divide meat mixture into 16 individual meatballs and place on tray. Bake in oven for 18-21 minutes until done.
Delicious alone or with your favorite sauce. Calorie count is per meatball.
Pesto and Feta Cheese Baked Meatballs
Amount Per Serving
* Percent Daily Values are based on a 2000 calorie diet.
Percent Daily Values are based on a 2000 calorie diet. All amounts are estimates and 24Bite™ takes no responsibility for actual figures since calculations vary by packaging and supplier. Please calculate the amounts yourself based on package labeling if you have specific dietary requirements. 24Bite™, Kim Guzman or Christian Guzman shall not be liable for adverse reactions or any other outcome resulting from the use of recipes or recommendations on this website or actions you take as a result.